Shredded potato waffles, two poached eggs, fried shrimp, Creole sauce with smoked beef andouille sausage, pico de gallo, green onions.
$16.29
I’m Coming to the Cottage Shrimp Spring bowl
Sriracha aioli tempura shrimp, red cabbage, carrots, yellow peppers, jalapeños, basil, mint, green onions, coconut rice - topped with hoisin mayo and Korean sauce.
$16.99
Lily & Jane’s Soup of the (hockey) Season
Red lentil soup, topped with Aleppo pepper and fresh mint.
Available in bowl or cup size